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At The Jackalope Grill, we take food and hospitality seriously — but ourselves? Not so much. Our team keeps the laughter flowing almost as much as the wine, and sometimes the best part of the day happens when no one’s looking. Here’s a little peek into the quirky, joyful chaos behind the scenes with our amazing crew. Congratulations Aaron 🎓 Aaron’s (Almost Forgotten) Graduation Let’s give a big round of applause to Aaron , our rockstar dishwasher, who officially graduated this year ! 🎉 There was just one tiny, hilarious hiccup: our sweet, homeschooled bundle of joy totally forgot about his own graduation ... until the very last minute.   The look of pure shock on his face when he suddenly remembered was priceless . We’re still giggling about it — and still so proud of you, Aaron. Congrats! ☎️ Annabelle's Unexpected “Love Call” 😉 Our bartender Annabelle  recently received what may go down as the most entertaining phone call in Jackalope history . Having fun, Downtown Bend As she answered the phone, the team slowly gathered around her, pretending to sip tea with our imaginary teacups — jaws on the floor — as a very enthusiastic admirer  complimented her repeatedly and.. proposed a Shopping Trip . Yes, really. Blushing and laughing, Annabelle graciously (and repeatedly) let the gentleman know she was happily taken. Eventually, she just sat down in the courtyard, making herself comfortable while the poetic compliments kept rolling in. Sir, whoever you are — thank you for the entertainment . That was totally the best call of the year . 🐇 “I Know All About Jackalopes…” Shoutout to the mystery man who called and left an enthusiastic voicemail informing us that he knows everything  about Jackalopes — and then proceeded to share that expert knowledge in great detail. We honestly loved every second of it. Educational and  delightful. Thank you for making the whole team smile — you’re now unofficially part of the Jackalope family. 📎 You’ve Been Clipped If you catch one of our servers or kitchen staff running around with a paperclip attached to their shirt , don’t worry — they’ve just been clipped . It’s a little game we play to keep things lighthearted in a world that can sometimes take itself too seriously. Spot it, smile, and feel free to join the fun. (Bonus points if you secretly clip someone back.) More behind-the-scenes antics, heartwarming mishaps, and downright hilarious moments are always unfolding at The Jackalope Grill. Because while we’re serious about great food and warm hospitality, we believe joy belongs in the workplace, too. Stay tuned for more “Jack Shenanigans” — and as always, thanks for being part of our story.

The Core of Who We Are At The Jackalope Grill, our mission goes beyond crafting beautiful plates and providing exceptional service. We believe that excellence in hospitality begins behind the line —with the people who show up, prep, sauté, season, and serve with intention. This is a love letter to our kitchen team. A look behind the swinging door, where quiet talent, steady leadership, and fierce dedication make the magic happen. 👨‍🍳 Chef Josh Podwils Behind The Line: More Than a Chef At the heart of our kitchen is Executive Chef Josh Podwils , a Bend native whose culinary journey spans private chef work, restaurant transformations, and now, his own creative helm Chef Josh Podwils at The Jackalope Grill. Josh isn’t just a chef—he’s a mentor. His leadership is rooted in teaching. In our kitchen, growth comes from curiosity, not fear. He believes in giving people the tools, knowledge, and support they need to rise—and it shows in every dish and every team member who has thrived under his wing. Learning the in's and out's of Fine Dining in Bend, OR. It takes a team, the whole team! 🌱 Growing the Next Generation: Meet Colten One of the brightest examples of our mission in action is Colten , our pantry manager. He started at just 16 years old with a dream of becoming a chef, and three years later, he's been climbing steadily ever since. Colten approaches his work with focus and excitement—diving into new ingredients and creative projects with both care and enthusiasm. He’s not just managing pantry prep; he’s absorbing everything he can, step by step, dish by dish. We are incredibly proud to be part of his journey. One day we hope to feast at his restaurant when he becomes the esteemed chef he dreams of being. 🔥 The Quiet Strength: Leo on Grill Leo  has been with us for almost three years, holding down the grill station with the kind of calm precision every kitchen dreams of. He may be a quiet man, but his commitment speaks volumes. He shows up every day with readiness to learn and consistency that grounds the team. Leo has grown steadily, always open to new techniques and challenges, always bringing reliability to the heat of the line. 🔪 A Welcome Home: Scotty Joins the Jack Team Our newest addition, Scotty , is no stranger to Chef Podwils’ kitchen. Having worked together in other restaurants over the years, it felt only natural for him to join The Jackalope family when the opportunity arose. Sous Chef Scotty Neal Scotty brings experience, trust, and a deep understanding of the rhythm and standards Chef Josh upholds. His arrival feels like a homecoming—and we’re so excited to see how his presence shapes the future of our team. ❤️ A Culture of Coaching, Not Criticism At The Jackalope Grill, we believe that excellence doesn’t come from pressure—it comes from purpose. We’re building a kitchen culture where: Staff are treated with respect. Mistakes are teaching moments, not punishments. Curiosity is encouraged. Hard work is recognized. It’s not always easy. But it’s the kind of team we’re proud to be part of. 🥂 Here’s to the Ones Behind the Flame Next time you dine with us, know that every dish was made by hands that care. Not just about food, but about growing, learning, and contributing to something bigger. We raise our glasses to Chef Josh , Colten , Leo , Scotty , and the entire back-of-house crew. Your heart, hustle, and hunger for excellence fuel everything we do. And this is only the beginning.

Creating a memorable fine dining experience goes beyond simply providing delicious food. It encompasses the ambiance, service, presentation, and overall atmosphere that transforms a meal into a special occasion. Whether you are celebrating a significant milestone or just indulging in a culinary adventure, several factors contribute to making fine dining truly unforgettable. Understanding Fine Dining Fine dining usually involves upscale restaurants that provide a top-notch culinary experience. It often features gourmet food, exceptional service, and a meticulously crafted environment. But what exactly elevates a dining experience from ordinary to extraordinary? A significant aspect of fine dining is the attention to detail. Decor, table settings, and ambient music all contribute to the mood. Patrons are enveloped in an atmosphere of luxury as they savor quality dishes and wines. Many restaurants source their ingredients locally or seasonally, focusing on freshness and flavor. This commitment shows dedication and passion for culinary excellence. Importance of Ambiance in Fine Dining The ambiance of a restaurant is a key player in its success. The lighting, music, and decor must harmonize to create the perfect atmosphere. For example, dim lighting helps set a cozy tone, while soft background music enhances conversations without overwhelming them. According to a study by Cornell University, the right music can actually affect how customers perceive food. Gentle, slower-paced music can enhance diners’ experiences, making them more likely to describe their meals more favorably. Therefore, when it comes to fine dining, ambiance is just as important as the food served. Creating a Unique Environment Creative and unique design elements in a restaurant can make a dining experience remarkable. From the choice of art on the walls to the type of seating, each small detail contributes to an elegant atmosphere. For example, a restaurant that showcases local artwork creates a connection with the community, enhancing the overall experience for diners. Exceptional Service: The Heart of Fine Dining Exceptional service creates lasting impressions. Highly skilled staff members must be attentive, knowledgeable, and courteous. They should anticipate diners' needs without being intrusive. For instance, if a diner’s glass is nearly empty, a well-trained server typically refills it before the guest even has to ask. Statistics show that diners are willing to pay up to 25% more for better service. This underscores the significant impact of exceptional service on the overall satisfaction level of a dining experience. Personal Touch A memorable fine dining experience often includes personalized touches. For example, a restaurant could recall a customer’s previous visit and their favorite dish. Such small gestures make patrons feel valued and appreciated. Culinary Excellence: The Star of the Show While ambiance and service are essential, the quality of food cannot be overlooked. Fine dining establishments should offer a well-curated menu featuring thoughtfully prepared dishes. Many renowned chefs use unique cooking methods and present dishes with artistic flair—transforming meals into culinary masterpieces. Sourcing Quality Ingredients Fine dining restaurants often pride themselves on sourcing high-quality, fresh ingredients. This commitment to quality not only enhances flavor but also supports local farmers and businesses. Visiting places like The Jackalope Grill Bend illustrates the beauty of seasonal and local dining. Here, diners can enjoy dishes made from ingredients that have been carefully selected for freshness and taste. A gourmet dish presented with artistic flair enhances the fine dining experience. The Role of Presentation in Fine Dining The presentation of food in fine dining is an art form. How a dish is plated can significantly elevate the dining experience. Chefs often use vibrant colors, textures, and garnishes to create visually stunning meals. This attention to visual detail helps set expectations for taste. Experiencing Culinary Narrative Fine dining often tells a story. Each dish can reflect cultural influences, personal history, and culinary practices. Tasting menus present a narrative journey where diners experience various flavors, textures, and aromas, creating an unforgettable meal. A Memorable Dining Experience A fine dining adventure goes beyond merely filling one's stomach. It involves engaging the senses and creating a lasting memory. Elements like delicious food, impeccable service, and a beautiful ambiance work together to create an experience customers want to revisit. The Impact of Dining Experiences on Consumer Behavior A memorable dining experience can influence customers' behavior long after their meal. Research indicates that diners are more likely to share their experiences on social media, recommend restaurants to friends, and return for future visits if they leave with positive memories. Therefore, the implications of crafting an unforgettable experience extend beyond the dining room and into the wider world of consumer recommendations and reviews. Final Thoughts on Fine Dining In a world of fast food and casual dining, fine dining stands as a testament to culinary artistry and the joys of extraordinary dining. Every element—from ambiance and service to food quality and presentation—collaborates to create a memorable experience. These components remind us that dining is an art, inviting us to savor each moment, making every meal worth celebrating. The essence of fine dining is to create memories, whether it's a romantic evening or a memorable gathering with friends. So the next time you're considering a fine dining experience, remember to appreciate the beautifully woven tapestry of various influencing factors that contribute to those special moments at the table.

An Exclusive Evening: Sokol Blosser Wine Dinner at The Jackalope Grill Indulge in an extraordinary evening of fine wine and culinary artistry as The Jackalope Grill proudly presents a Wine Pairing Dinner featuring Sokol Blosser  for Cork & Barrel . This exclusive event is more than just a dinner—it’s an opportunity to experience the benefits of Cork & Barrel , a premier wine and culinary festival that brings world-class wineries and chefs together to create unforgettable experiences. Sokel Blosser The Cork & Barrel Experience: More Than Just Wine Cork & Barrel is a celebration of exceptional wine, culinary innovation, and philanthropy . By attending this exclusive dinner, guests not only savor an expertly crafted menu paired with Sokol Blosser’s finest wines but also support the education and well-being of children and families  through the festival’s charitable initiatives. It’s an evening of indulgence with a purpose. A Perfect Pairing: Sokol Blosser Wines Founded in 1971, Sokol Blosser Winery  is an iconic name in Oregon winemaking, renowned for its commitment to sustainability, innovation, and crafting world-class wines. Each bottle tells a story of the Willamette Valley's terroir , offering an exquisite range of flavors that will elevate every course of this thoughtfully designed menu. Chef Josh Podwils: A European Twist on Elevated Cuisine Chef Josh Podwils  infuses his dishes with a refined European sensibility, drawing inspiration from French and Italian traditions , while incorporating the best seasonal and locally sourced ingredients. His meticulous attention to detail and bold flavor profiles promise an unforgettable culinary experience. Cork And Barrel The Experience Guests will enjoy a five-course meal , each dish expertly paired with a Sokol Blosser wine selection. Expect a journey through rich, bold flavors and delicate, nuanced notes , all coming together in perfect harmony. From elegantly composed seafood dishes to hearty, slow-cooked meats and vibrant vegetable pairings, this dinner is designed to enchant the palate and ignite the senses. Limited Seating – Reserve Your Spot This one-night-only event  offers a rare opportunity to experience the intersection of fine dining and exceptional winemaking , all while contributing to a greater cause through Cork & Barrel’s philanthropic mission. Seating is limited to ensure an intimate and immersive experience, making early reservations essential.

A wine-pairing dinner is much more than just an evening filled with good food and fine wine. It is a carefully orchestrated experience that combines flavors, textures, and aromas. The aim is to enhance the overall dining experience. Behind this masterpiece, chefs and sommeliers work diligently to create a menu that emphasizes every wine's nuances. They also foster connections within the community through a shared appreciation for exceptional dining. Crafting the Perfect Pairing Pairing food with wine requires expertise. Chefs must consider several factors to ensure that every dish and wine complements one another. Balancing Flavors The goal is to achieve harmony. For instance, a rich Cabernet Sauvignon pairs well with a well-marbled ribeye steak. The tannins cut through the fat, creating a smooth balance on the palate. Meanwhile, a crisp Sauvignon Blanc might be selected to accompany fresh seafood, enhancing its delicate flavors with bright acidity. Understanding Textures Mouthfeel plays a significant role. A creamy Chardonnay can beautifully complement lobster in a butter sauce. On the other hand, a high-acid Pinot Noir will contrast wonderfully with fatty, umami-rich ingredients like wild mushrooms. Considering the Winery’s Style Chefs also regard the winemaker’s personal style when working with a specific winery. Is their Pinot Noir more fruit-forward or does it lean toward earthy notes? Is the Syrah spicy and robust or smooth and refined? These aspects shape the overall menu. They ensure that the food and wine enhance each other rather than compete. Seasonality and Freshness The best wine-pairing dinners are rooted in seasonal ingredients. Fresh, locally sourced fare elevates each dish. It reflects the region's natural bounty and makes the dining experience feel even more authentic. Bringing People Together Wine-pairing dinners are not just about food and wine; they forge opportunities for connection. Wine lovers, food enthusiasts, and industry professionals gather to share their passion, swap stories, and deepen their appreciation for the artistry behind each pairing. Guests often have the chance to meet the winemaker. This interaction gives insight into the viticulture process and the thoughtful choices behind each bottle. Chefs may even step out of the kitchen to share the inspirations behind their menus, fostering an intimate and engaging dining experience. These exchanges build a sense of community, bridging local businesses, culinary artisans, and guests who appreciate the finer aspects of life. A Lasting Impression A well-executed wine-pairing dinner offers more than a meal; it creates memories that linger long after the last sip. Whether it's discovering a new favorite wine or enjoying an unexpected flavor combination, these events celebrate the beauty of food, wine, and companionship. If you ever get a chance to attend a wine pairing dinner, seize that moment. It’s your invitation to indulge in a thoughtfully curated experience. Celebrate craftsmanship while becoming part of a community that appreciates the magic of perfect pairings. Experience the joy of flavor harmonization and personal connection. To explore your options, consider attending a dinner that enhances your appreciation for the art of wine and food.

Bend, Oregon, is a culinary gem nestled in the heart of the Pacific Northwest. With its stunning landscapes and outdoor recreational activities, this vibrant city is gaining popularity as a dining destination. From farm-to-table eateries to exquisite fine dining, Bend offers a wide array of unique dining experiences that will delight your taste buds. Whether you are a local or visiting, this guide will help you discover the must-try dining spots that make Bend truly special. Unique Dining Destinations In Bend, the dining scene is diverse and thriving. Much of this vibrancy is attributed to the region’s locally-sourced produce and the creative chefs who bring their culinary visions to life. Here are some unique dining spots to consider: Deschutes Brewery As one of the most famous breweries in Oregon, Deschutes Brewery offers a unique dining experience that combines great food with even better beer. The menu includes delicious pub fare such as loaded nachos and house-made sausages, alongside an impressive selection of craft beers. Visitors can enjoy a relaxed atmosphere with occasional live music in the outdoor beer garden. Deschutes Brewery in Bend, Oregon. The Melting Pot For a dining experience that invites interaction and engagement, The Melting Pot is hard to beat. This fondue restaurant allows guests to cook their meals right at the table. From cheese fondue to gourmet chocolate, each dining experience is both fun and delicious. It’s perfect for special occasions or a romantic night out. The Melting Pot offers an interactive dining experience. Wild Oregon Foods Focused on wild and foraged ingredients, Wild Oregon Foods aims to provide a unique dining experience that emphasizes local flavors. The menu changes frequently based on what is available, ensuring that every visit is different. Dishes might include venison, wild mushroom risotto, and seasonal salads. Wild Oregon Foods showcases the commitment to sustainability and the beauty of the local landscape. Wild Oregon Foods showcases local and seasonal ingredients. Bars and Breweries with a Twist In addition to traditional restaurants, Bend’s bar scene is vibrant and unique. Many of these establishments offer an excellent selection of local craft beers and innovative cocktails, making them great spots for a night out. The Speakeasy The Speakeasy is a hidden gem in downtown Bend that transports you back in time with its Prohibition-era theme. Patrons enter through a secret door, instantly immersing themselves in an atmosphere of nostalgia. The drinks are creative, with a focus on craft cocktails and a small, curated food menu. Perfect for a night out with friends or a cozy date. The Jackalope Grill For those who appreciate fine dining with a homey touch, the jackalope grill bend is a must-visit. Here, traditional dishes are reinvented with local ingredients. The warm ambiance and friendly staff make it an excellent choice for a memorable meal after a long day of exploring. Unique Dining Experiences If you want something truly out of the ordinary, Bend offers unique dining experiences that go beyond conventional restaurants. Consider trying: Food Tours Explore Bend’s culinary scene at a leisurely pace with a food tour. Local guides take you through charming neighborhoods, highlighting hidden gems and staple establishments. This is a unique way to sample a variety of dishes, learn about local ingredients, and meet passionate chefs and owners. Dining Under the Stars Some restaurants and venues in Bend offer outdoor dining experiences that allow you to enjoy your meal under the beautiful night sky. Imagine enjoying a delicious dinner surrounded by the Cascade mountains, with nothing but the stars above you. Farm-to-Table Experiences The farm-to-table movement has taken Bend by storm. Many restaurants in the area focus on sourcing their ingredients directly from local farms, ensuring fresh and flavorful meals that reflect the season. Local Harvest Local Harvest is a restaurant dedicated to using ingredients sourced from regional farms. Their ever-changing menu celebrates what’s in season, from fresh vegetables to sustainable meats. Diners can enjoy dishes that are not only tasty but also environmentally responsible. Community Supported Agriculture (CSA) Some restaurants partner with Community Supported Agriculture (CSA) programs, allowing diners to sign up for seasonal meal boxes. These boxes contain fresh produce and often recipes, giving you a taste of Bend’s culinary creativity right at home. Sweet Treats and Unique Desserts After indulging in savory meals, don’t forget to save room for dessert. Bend has some delightful spots where you can satisfy your sweet tooth. Nancy P's Bakery Nancy P's Bakery is famous for its artisan pastries and baked goods. From flaky croissants to decadent cakes, each item is made with precision and care. Stop by for a coffee and a pastry, or grab a treat to enjoy during a day of exploration. Baked by Melissa For something playful, visit Baked by Melissa, where you can find gourmet miniature cupcakes in an array of unique flavors. From classic red velvet to innovative seasonal flavors, these tiny desserts pack a punch of sweetness. Final Thoughts on Unique Dining in Bend Bend, Oregon, is a treasure trove of unique dining experiences, offering something for every palate and preference. From farm-to-table restaurants to innovative dessert bakeries, the culinary scene in Bend is thriving and ever-evolving. Whether you're a local or new to the area, venturing out to explore the unique dining options will surely satisfy your cravings and leave you with lasting memories. Don't miss out on trying the jackalope grill bend for a special dining experience that truly encapsulates the spirit of Bend. Grab your forks and get ready for an adventure in your taste buds!

At The Jackalope Grill, we love curating unforgettable experiences, and our recent wine dinner with Stoller Winery  was no exception. Guests were treated to a five-course meal  crafted by our Executive Chef, Josh Podwils , perfectly paired with the outstanding wines from Stoller Family Estate . Stoller Family Estates Winery The evening began with a light yet flavorful Pan-Seared Scallops  paired with a delicate citrus foam, setting the tone for a night full of bright, vibrant flavors. From there, we moved on to the bold richness of Elk Tomahawk , a standout dish showcasing Chef Podwils’ expertise and commitment to locally sourced, sustainable ingredients. The Sweet Potato Agnolotti  provided a comforting contrast, with its creamy texture and earthy sweetness. To finish the meal on a sweet note, guests were delighted by our Lemon Lavender Cake , a perfect balance of citrus and floral notes that tied the evening together. It was especially heartwarming to see familiar faces from our previous wine dinner with La Rioja Alta  from Spain. At The Jackalope Grill, building a connection with our guests is at the heart of what we do. We cherish the opportunity to welcome back our loyal guests and share a unique experience together. There’s something truly special about the bonds we build with local wine lovers, and we look forward to nurturing those relationships for many events to come. Featuring Domaine Serene As we reflect on this incredible evening, we’re already excited for what’s next. Our upcoming wine dinners with Laurel Ridge Winery  and Domaine Serene  promise to be just as memorable, offering fresh, exciting pairings for all our guests. We’re particularly excited about our Domaine Serene Wine Dinner  on July 17, 2025 , which will be part of the Cork & Barrel Event , benefiting the KIDS Center of Bend . It’s a wonderful cause, and we can’t wait to share an unforgettable evening of fine wines and great company, all while supporting this vital local organization. We hope to see many familiar faces again at these upcoming dinners, and if you haven’t yet had the chance to join us, we invite you to be part of our close-knit community of wine enthusiasts. Stay tuned for more details about our future events, and don’t forget to reserve your seat early! Cheers, and we look forward to celebrating with you soon.

At The Jackalope Grill in downtown Bend, Oregon, every dish is a masterpiece, and when paired with the right wine, the dining experience becomes truly extraordinary. Whether you’re a seasoned sommelier or simply enjoy a good glass of wine with your meal, our thoughtfully curated wine list offers something to complement every dish on our menu. Let’s explore some perfect pairings to inspire your next visit. 1. Smoked Duck Breast with Pinot Noir The smoky, crispy duck skin and sage brown butter of our Smoked Duck Breast  pair beautifully with a light, fruity Pinot Noir. The wine’s bright acidity cuts through the richness of the dish, while notes of cherry and earthy undertones complement the sage and sweet potato gnocchi. A Willamette Valley Pinot Noir is a natural choice to enhance this dish’s sophisticated flavors. 2. Filet Mignon with Cabernet Sauvignon Our tender Filet Mignon  calls for a bold red wine that can stand up to the robust flavors of the meat. A full-bodied Cabernet Sauvignon, with its rich tannins and notes of blackberry, currant, and oak, perfectly balances the steak’s savory richness. This pairing is a classic for good reason, offering a harmonious balance of flavors with each bite and sip. 3. Seared Scallops with Chardonnay The delicate sweetness of our Seared Scallops  finds its ideal partner in a buttery, oaked Chardonnay. This wine’s creamy texture and hints of vanilla and citrus bring out the scallops’ natural flavors, while its crisp acidity complements the dish’s lighter elements. For an added local touch, try a Chardonnay from Oregon’s Rogue Valley. 4. Wild Mushroom pasta with Merlot Earthy and indulgent, our Wild Mushroom Pasta pairs beautifully with a smooth Merlot. The wine’s soft tannins and flavors of plum, black cherry, and subtle spice enhance the pasta’s creamy texture and the umami of the mushrooms, creating a cozy, satisfying pairing. 5. Seasonal Desserts with Sparkling Wine or Late-Harvest Riesling No meal at The Jackalope Grill is complete without dessert! For something light and celebratory, pair a glass of sparkling wine with our seasonal fruit-forward desserts. Alternatively, a late-harvest Riesling, with its honeyed sweetness and bright acidity, pairs wonderfully with richer desserts like crème brûlée or flourless chocolate cake. Oregon Wine Maker Melissa Burr Local Wines, Global Inspiration At The Jackalope Grill, we’re proud to feature a wine list that highlights exceptional bottles from Oregon’s renowned vineyards, alongside selections from around the globe. Each wine is carefully chosen to elevate your dining experience and complement our farm-to-table menu. Whether you’re indulging in an intimate dinner or celebrating a special occasion, the perfect wine pairing awaits you at The Jackalope Grill. Our knowledgeable staff is always on hand to guide you toward the ideal bottle to enhance your meal. Come for the exquisite cuisine, stay for the unforgettable pairings, and savor the best that downtown Bend has to offer. Cheers to great food made even better with great wine!

We are excited to introduce a fantastic new member of our culinary team at the Jackalope Grill – Chef Josh Podwils! With his roots in the stunning landscapes of Central Oregon, Chef Podwils brings a fresh energy and unique perspective to our kitchen. His commitment to quality and creativity promises to transform your dining experiences into a flavorful adventure. Chef Podwils has built an impressive career by combining traditional cooking techniques with modern flavors. He began cooking at a young age, influenced by the vibrant culinary scene in Central Oregon. Over the years, he has worked in renowned kitchens, focusing on locally sourced ingredients, which makes him a perfect match for our vision at the Jackalope Grill. A Culinary Adventure Awaits Under Chef Podwils' leadership, our menu will feature a delightful range of dishes that blend timeless flavors with innovative twists. He believes that great food should not only taste excellent but also celebrate the local ingredients of the region. Each week, expect a new lineup of dishes that spotlight seasonal ingredients from Central Oregon’s abundant farms. For instance, you might enjoy a roasted beet salad with goat cheese and candied walnuts one week, and perfectly seared scallops, and lobster the next. Every dish will reflect the celebration of fresh produce and artisan meats and seafoods, ensuring there's always something exciting to try. Get Ready for Fresh Inspirations When you dine at the Jackalope Grill this season, expect Chef Podwils to deliver menus that cater to every taste. Whether you crave hearty comfort foods, elegant plant-based dishes, or vibrant gluten-free options, he aims to make each meal a memorable experience. For example, you may find dishes like creamy butternut squash risotto or fresh made pasta's with wild mushrooms featuring locally sourced spices. Just ask the staff at the local spice shop who know Chef Podwils by name. His keen sense of flavor pairing and attention to detail ensures that every dish will be visually stunning and packed with taste, inviting you to try something new alongside your favorites. Join Us on This Exciting Journey We warmly welcome both our loyal guests and newcomers to experience this exciting evolution at the Jackalope Grill. Chef Podwils is eager to engage with the community and values your feedback on his creations. Dining with us offers more than just delicious meals; it’s a chance to be part of a culinary journey. Stay in the loop for weekly specials and events that showcase Chef Podwils' remarkable talent. Follow our announcements to be among the first to enjoy the culinary wonders designed just for you. As we embark on this flavorful adventure with Chef Josh Podwils, we look forward to redefining your dining experience at Jackalope Grill. His dedication to fresh, seasonal, and innovative dishes is sure to leave a lasting impression. We can't wait for you to join us on this exciting gastronomic journey! For the latest updates and to see what delicious creations Chef Podwils makes, be sure to visit us often. Exciting experiences await!

Top 5 Must-Do Activities and a Culinary Delight at Jackalope Grill Nestled in the heart of Central Oregon, Bend is a captivating city brimming with natural beauty and exciting recreational opportunities. From breathtaking outdoor adventures to a burgeoning culinary scene, Bend offers something for everyone. To be honest I could talk forever about what Bend has to offer but for the sake of time here's the top five things to do in Bend, including a delightful dinner experience at the renowned Jackalope Grill. 1. Outdoor Wonderland: Smith Rock State Park Start your Bend adventure with a visit to Smith Rock State Park, an awe-inspiring natural wonder. Known as the birthplace of modern American rock climbing, this park boasts magnificent cliffs, rugged trails, and the picturesque Crooked River winding through the landscape. Hike along the various trails, witness stunning vistas, and catch a glimpse of the diverse wildlife that calls this park home. For those seeking a thrilling challenge, try your hand at rock climbing on the iconic Monkey Face rock formation. With its breathtaking beauty and exhilarating activities, Smith Rock State Park is a must-visit destination in Bend. 2. Wander Through Deschutes National Forest Immerse yourself in the tranquil wilderness of Deschutes National Forest, an expansive outdoor playground just outside of Bend. Spanning over 1.8 million acres, this forest offers endless opportunities for hiking, mountain biking, and camping. Explore the stunning Cascade Lakes Scenic Byway, which winds its way through the forest, providing access to pristine alpine lakes and majestic mountain peaks. Take a leisurely stroll along the Deschutes River Trail, go fishing in the sparkling waters, or simply revel in the serenity of nature. Deschutes National Forest is a haven for outdoor enthusiasts and nature lovers alike. 3. Brewery Tour and Tasting No visit to Bend is complete without experiencing its renowned craft beer scene. With more breweries per capita than any other city in Oregon, Bend has earned the title of "Beer Town USA." Embark on a brewery tour and sample a wide array of handcrafted beers, from hoppy IPAs to smooth stouts. Visit popular breweries like Deschutes Brewery, Bend Brewing Company, or Crux Fermentation Project, and learn about the art and science of beer-making. The vibrant atmosphere, friendly locals, and delicious brews make a brewery tour an essential part of any Bend itinerary. 4. Discover Downtown Bend Spend an afternoon exploring the vibrant downtown area of Bend. Take a leisurely stroll along the charming streets lined with unique boutiques, art galleries, and specialty shops. Discover local artisans' works at the Tumalo Art Co. Or browse through the shelves of the iconic Dudley's Bookshop Café, combining literature and coffee. Treat your taste buds to artisanal chocolates at Goody's or indulge in homemade ice cream at Bontà Natural Artisan Gelato. The downtown area also hosts numerous festivals and events throughout the year, adding to its lively ambiance and making it a must-visit destination. 5. Culinary Delight at Jackalope Grill End your Bend adventure on a high note with an unforgettable dinner experience at the acclaimed Jackalope Grill. This fine-dining establishment offers a menu inspired by Pacific Northwest flavors, showcasing locally sourced ingredients and innovative culinary techniques. Savor delectable dishes like seared scallops, grilled Oregon rack of lamb, or the famous Jackalope pork chop. The elegant yet cozy ambiance, attentive service, and exquisite flavors make for a memorable dining experience. With an extensive wine list featuring both local and international selections, you can pair your meal with the perfect complement. The Jackalope Grill truly epitomizes Bend's burgeoning fine dining scene and you won't regret stopping by.

Best Outdoor Dining in Bend and Surrounding areas. We are excited to share our garden at The Jackalope Grill this year. Enjoy the aromas of the different mint plants in the garden, including strawberry mint, orange mint, chocolate mint, and spearmint, which were raised organically and with the utmost care.  Our guest can savor the unique mint flavors by trying our refreshing mint-infused cocktails, adding a sprig of their favorite mint to their dishes for a burst of freshness, or even taking home a small bundle of their preferred mint variety to experiment with within their own culinary creations. Fun Fact: At the Jackalope Grill, we play The Grateful Dead for our plants while we care for them. We are convinced they love it. Do you play music for your plants? The plants seem to be thriving, and we love watching them grow. We hope to create a garden that is beautiful to look at and beneficial to our guests and employees. We have planted various herbs, vegetables, and flowers that can be used in our menu items. We also hope to create a space that is enjoyable for our guests. Always moving forward, Last year, we experimented with many varieties of tomatoes and glorious and tall Sunflowers. This year, we are inspired by deep royal colors and tapping into the senses with various scents from the different mint plants we have grown. We want to create an environment that is calming and soothing, a place where people can take a break from the mundane and reconnect with nature and each other. We hope to provide a place of serenity and peace. You need to come see it for yourself to really experience the beauty of our hidden downtown garden. Please join us.

A Culinary Gem in Bend, Oregon Nestled in the heart of Bend, Oregon, The Jackalope Grill stands as a shining beacon of fine dining in the Pacific Northwest. With its impeccable service, exquisite cuisine, and charming ambiance, this culinary gem has captured the hearts and taste buds of locals and visitors alike. From its commitment to using locally-sourced ingredients like Snake River Farms pork chops to Stoller Vineyards wines, The Jackalope Grill has consistently proven itself to be the epitome of excellence in the Bend dining scene. 1. Culinary Excellence At the core of The Jackalope Grill's reputation lies its unwavering commitment to culinary excellence. Led by a team of skilled chefs, the restaurant offers a menu that combines classic dishes with innovative twists, resulting in a symphony of flavors that tantalize the senses. Every dish is thoughtfully crafted using the freshest ingredients, many of which are sourced from local farmers and producers. The Jackalope Grill's menu showcases the region's bountiful offerings while embracing global influences. From succulent Pacific Northwest seafood to perfectly grilled steaks and tender poultry, the diverse selection caters to a wide range of palates. Whether you're a fan of the rich and indulgent or prefer lighter, more contemporary fare, the restaurant's ever-evolving menu ensures there is always something to entice your taste buds. 2. Impeccable Service In addition to its exceptional cuisine, The Jackalope Grill prides itself on providing impeccable service that leaves guests feeling pampered and attended to. The staff at this fine dining establishment goes above and beyond to create a welcoming and memorable experience for every diner. From the moment you step foot into the restaurant, you are greeted with warmth and hospitality. The well-trained and knowledgeable waitstaff guide patrons through the menu, offering insightful recommendations and ensuring that dietary preferences or restrictions are accommodated. The service is attentive without being intrusive, creating a balance that enhances the overall dining experience. 3. Charming Ambiance The Jackalope Grill's charm extends beyond its culinary prowess and exceptional service. The restaurant's warm and inviting ambiance sets the stage for an unforgettable evening. Located in beautiful downtown Bend Oregon the interior features elegant natural decor, creating an atmosphere that is both sophisticated and comfortable. The dining area gives an intimate and cozy vibe, with soft lighting and tasteful artwork adorning the walls. Whether you're celebrating a special occasion, enjoying a romantic date night, or simply indulging in a memorable meal, The Jackalope Grill provides the perfect setting. If that wasn't enough follow the light to the enclosed back patio and enjoy your cocktail with a breath of fresh Oregon air, some music and warmth from the Central Oregon sun. 4. Community Involvement and Sustainability The Jackalope Grill's commitment to excellence extends beyond the confines of its kitchen. The restaurant actively engages with the local community and supports sustainability initiatives. By sourcing ingredients from nearby farms and purveyors, The Jackalope Grill strengthens the local food economy and reduces its carbon footprint. Additionally, the restaurant participates in charitable events and fundraisers, making a positive impact on Bend and its surrounding areas. The Jackalope Grill is undeniably Bend, Oregon's finest fine dining establishment. With its culinary excellence, impeccable service, charming ambiance, and commitment to community involvement and sustainability, it embodies the essence of an exceptional dining experience. Whether you're a local looking for a memorable meal or a visitor seeking an extraordinary culinary adventure, The Jackalope Grill promises to delight your senses and leave you with a lasting impression of Bend's vibrant food scene.